Marnee Thai Restaurant

Thai

Lunch

Choice of rice noodle, rice stick or egg noodle these items may be made vegetarian style please ask your server

Noodles‏

Meat Ball Noodle Soup or Without Soup

Pork ball‏ or beef ball & sliced beef w/ bean sprouts.
$7.25

Yen Ta Four

Choice of‏ noodle soup w/ fish ball, fried tofu, prawn, calamari, white fungus, spinach & special sauce.
$7.75

Roasted Duck Noodles (Soup or Without Soup)

Egg noodles w/ sliced boneless roasted duck & bean sprouts.
$7.95

Combo Noodle Soup

Choice of noodle soup w/ ground pork, fish ball, prawn, calamari, fresh tofu & bean sprouts.
$7.75

Roasted Pork & Fish Ball Noodles

Choice of noodles soup or without soup w/ sliced roasted pork, fish ball, fish cake & spinach.
$7.25

Noodle Tom Yum Soup (Hot & Spicy)

Choice of noodles w/ ground pork, fish ball, fried tofu, chili, ground peanut & bean sprouts.
$7.25

Pad Se – Ew

Sauté rice noodles w/ soy bean, broccoli & egg. Choice of chicken, beef or pork.
$7.25

!Pad Kee Mao

Rice noodles pan fried w/ chili, garlic, tomato & thai basil on a bed of lettuce. Choice of chicken, beef or pork.
$7.25

Rad Na

Sauté rice noodles topped w/ broccoli & gravy. Choice of chicken, beef or pork.
$7.25

Guay Tiew Koor

Sauté rice noodles w/ chicken, egg, bean sprouts & ground peanuts.
$7.25

Chan Pad Poo

Spicy fried‏ rice stick noodles sautéed w/ crab meat, egg & green onions.
$8.25

Pad Thai

Fried rice‏ stick noodles sautéed w/ prawn, bean curd, egg, bean sprout & ground peanut. Available in vegetarian
$7.95

Noodles & Curry

Red or green curry w/ coconut milk, bamboo shoots & thai basil. Choice of chicken, beef or pork served w/ special thai style steamed rice vermicelli noodle.
$7.25

Khao Soy Chicken

A delicious northern thai style egg noodles w/ chicken in yellow curry sauce served w/ side dish of pickled mustard, red onion & homemade roasted chili paste.
$7.95

Rice Plates

These items may be made vegetarian style please ask your server

Spicy Chicken or Pork

Sauteed chopped chicken or pork w/ chili, garlic & thai basil.
$7.25

Pad Prik Sod

Choice of sliced chicken, beef or pork w/ hot peppers & onions in oyster sauce.
$7.25

Pad Nor Mai

Choice of‏ ground pork or sliced chicken sautéed w/ chili, garlic, bamboo shoots, egg, & thai basil.
$7.25

Pad Ginger

Choice of chicken, pork or beef sautéed w/ ginger, dried fungus mushrooms & onions.
$7.25

!Pad Prik Pao

Choice of chicken, beef or pork sautéed w/ baby corns, mushrooms, bamboo shoots & onions in roasted chili paste.
$7.25

Beef w/ Broccoli & Mushrooms

Sliced beef sautéed w/ broccoli & mushroom in light oyster sauce.
$7.25

Roasted Duck Over Rice

Sliced boneless roasted duck on a bed of spinach w/ special sauce.
$7.95

Thai Style Roasted Pork Over Rice

Roasted pork, chicken sausage, hard-boiled egg w/ special homemade gravy sauce.
$7.25

!Kao Rad Kang

Red or green curry w/ coconut milk, bamboo shoot, & thai basil, choice of chicken, beef or pork.
$7.25

Sweet & Sour Prawn

Country style sweet & sour prawn w/ pineapple, tomato, cucumber, bell pepper & onion.
$7.75

Goong Kee Mao

Prawns sautéed w/ chili, garlic, yellow onion, bell pepper & thai basil.
$7.75

Pad Phed

Choice of chicken, beef or pork sautéed w/ hot chili paste, bamboo shoot, onion & thai basil.
$7.25

Thai Style Fried Rice

Choice of chicken, beef, roasted pork or chicken sausage.
$7.25

Appetizers‏

Imperial Rolls

Deep fried‏ rolls wrapped w/ ground chicken, prawns, cabbage, mushroom & bean thread noodles.
$6.25

Golden Triangles (Thai Samosas)

Crispy on‏ the outside, w/ a pumpkin, potato, curry filling
$6.95

Chicken or Beef Satay

Marinated meat on skewers, served w/ peanut curry sauce & cucumber salad.
$7.50

Miang Kum

Spinach wrapped w/ dried shrimps, onions, lime wedges, ginger, toasted fresh coconut & peanuts, served w/ special herb sauce.
$7.50

Goong Sarong (Prawns in a Blanket)

Deep fried marinated prawns & bacon served w/ sweet chili sauce.
$7.50

Spicy Angel Wings

Deep fried chicken wings sautéed w/ chili-garlic sauce, top w/ crispy basil. Vailable in deep fried crispy tofu
$7.50

Corn Cake (Vegetarian)

Fried fresh corn fritters served w/ cucumber salad.
$7.50

Fresh Egg Rolls

Thai-style fresh egg rolls stuffed w/ tofu, chicken sausage, egg, cucumber & bean sprouts, topped w/ crab meat & tamarind sauce. Available in vegetarian
$7.25

Thai Salads

Chicken (Larb) Salad

Minced chicken breast w/ onions, mint leaves, cilantro, roasted rice powder & spicy lime dressing.
$7.95

Calamari Salad

Cooked calamari w/ ginger, mint leaves, cilantro & onions w/ spicy lime dressing.
$7.95

Prawn Salad

Broiled prawns‏ w/ lemongrass, mint leaves, cilantro & onions w/ homemade oasted chili dressing.
$7.95

Minced Pork Salad (Nam Sod)

Cooked minced‏ pork w/ ginger, mint leaves, onions, cilantro & peanuts in spicy lime dressing.
$7.95

Beef Salad (Nam Tok)

Beef w/ mint leaves, cilantro, onions, toasted rice powder in spicy lime dressing.
$7.95

Roasted Duck Salad

Sliced roasted duck w/ mint leaves, cilantro, onions, toasted rice powder in spicy lime dressing.
$8.95

Green Papaya Salad (Som Tum)

Shredded papaya w/ dried shrimps, green bean, tomatoes & peanut in spicy lime dressing. Available in vegetarian
$7.95

Green Mango Salad

Shredded mango w/ prawns, onions, cilantro in spicy lime dressing w/ toasted coconut & cashew nuts. Seasonal, ailable in vegetarian
$7.95

Silver Noodle Salad

Silver noodles‏ cooked w/ prawn & minced pork, mushrooms & onions in a spicy lime dressing, available in vegetarian
$7.95

Soup‏

Serves 2 – 3 persons

Tom Yum

Spicy & sour soup w/ mushroom, tomato, lemongrass & a touch of lime juice. (Available w/vegetables)
$0.00

Tom Ka (Available W/Vegetables)

Spicy & sour soup w/ coconut milk, mushroom, galanga, lemongrass.
$0.00

Po Tak

Spicy & sour soup w/ a combination of seafood (prawn, scallop, calamari, fish & green mussel).
$10.95

Gang Jued Soup

Choice of soft tofu or silver noodles w/ minced pork or sliced chicken, mushroom, cabbage & onion. (Available w/vegetables)
$8.50

Main Courses

All entrees are served a la carte, white or brown rice is separate

Thai Curries‏

Panang Beef

Chunks of‏ tender beef w/ panang curry paste, coconut milk & thai basil, served w/ broccoli.
$9.95

Kang Ka Ree (Yellow Curry)

Mild curry‏ w/ coconut milk, turmeric, fresh herbs & spices w/ yukon potatoes. Lamb
$11.95

Kang Dang (Red Curry)

Medium spicy curry w/ coconut milk, bamboo shoot & thai basil.
$0.00

Kang Keaw (Green Curry)

Spicy green curry w/ coconut milk, long purple eggplant & thai basil.
$0.00

Mussamun Chicken Curry

A southern thai style mild curry w/ chunks of chicken in coconut milk & potatoes w/ peanut.
$9.95

From the Wok

These entrees are categorized by their different sauces

Pad Kaprow

Choice of meat sautéed w/ fresh chili garlic & thai basil.
$0.00

Pad Ginger

Choice of chicken or pork sautéed w/ ginger, dried fungus mushroom & onions in soybean sauce.
$8.95

Pad Prig Khing

Choice of chicken, beef or pork sautéed w/ hot chili paste & string beans.
$8.95

Pad Prig Pao

Choice of chicken or pork sautéed w/ baby corn, bamboo shoot, mushroom, bell pepper & onion in homemade roasted chili paste.
$8.95

Pad Garlic

Sliced pork sautéed w/ fresh garlic & black pepper.
$9.50

Pad Woonsen

Choice of‏ chicken or pork sautéed w/ silver noodles, black fungus mushroom, egg & onion.
$8.95

Pad Ma Kuer

Sautéed long‏ purple eggplant w/ choice of sliced chicken or ground pork, bell peppers & thai basil in soy bean sauce.
$8.95

Pad Prew Wharn

Sautéed chicken w/ pineapple, tomato, cucumber, bell pepper & onion in sweet & sour sauce.
$8.95

Pad Cashew Nuts

Sautéed sliced chicken w/ roasted chili, cashew nut & onion.
$9.50

Pad Pra Ram

Sautéed sliced chicken w/ peanut curry sauce (with coconut milk), served on spinach.
$9.50

Pad Phed

Choice of sliced pork, beef or chicken sauteed w/ baby corn, mushroom, onion, bamboo shoot, fresh chili, garlic & thai basil.
$8.95

Bar B Q / Roasted‏

BBQ Chicken

Marinated whole‏ young tender chicken w/ fresh herbs, served w/ sweet chili sauce.
$11.50

Roasted Duck

Roasted boneless duck on a bed of spinach w/ homemade special sauce.
$11.50

BBQ Pork

Broiled marinated pork chop w/ fresh herbs & spices served w/ spicy tamarind sauce
$11.50

Chef's Suggestions

Some items may be made vegetarian style please check our daily specials

Gai Samoon Prai

Sautéed sliced chicken w/ onions & fresh herbs (lemongrass, wild ginger, peppercorns & thai basil).
$9.50

Pad Nor Mai

Ground pork or sliced chicken sautéed w/ chili, garlic, bamboo shoots, egg, & thai basil.
$9.50

Basa Fillet

Basa fillet pan-seared topped w/ your choice of sauce.
$12.50

Prawns & Scallop Pad Phong Karee

Sautéed prawns & scallop w/ yellow curry sauce, egg, mushroom, bell peppers & onions.
$12.95

Pad Cha Talay

Sautéed combination seafood (prawns, calamari, scallop, green mussels & fish) w/ fresh herbal sauce & thai basil. Natural antidotes!
$12.95

Noodles/Fried Rice‏

Pad Thai

Fried rice stick noodles w/ prawns, bean curd, egg, bean sprouts & ground peanut. (Available in silver noodles), (available w/vegetables)
$8.95

Chan Pad Poo

Spicy rice stick noodles, stir-fried w/ crab meat & egg in chili garlic sauce.
$9.50

Pad Kee Mao

Rice noodles, pan fried w/ choice of chicken, beef or pork, chili, garlic, tomatoes & sweet thai basil on a bed of lettuce.
$8.95

Pad Se – Ew

Fried rice noodles w/ soy bean, broccoli & egg. Choice of chicken, beef or pork. (Available in vegetarian)
$8.95

Guay Tiew Koor

Fried rice noodles w/ chicken, egg, bean sprouts & ground peanuts.
$8.95

Thai Style Fried Rice

Thai style fried rice w/ egg, tomatoes & onion. Choice of sliced chicken, beef, roasted pork or chicken sausage.
$8.95

Vegetable/Vegetarian

Vegetable Deluxe

Sautéed assorted fresh vegetables, tofu, mushroom, & baby corn in a light oyster sauce. (Available in spicy chili-garlic & basil sauce)
$8.50

Tofu

Fried soft tofu w/ your choice of cooking:
$8.50

Mixed Vegetable Curry

Mixed vegetables, mushrooms, baby corn & tofu cooked in red (medium) or green (hot) curry sauce.
$8.50

Spicy Ma Kuer

Sautéed eggplant‏ w/ mushroom, fried tofu, baby corn, bell pepper, chili, garlic & thai basil.
$8.50

Woonsen Vegetarian

Silver noodles sautéed w/ egg, mixed vegetables, mushroom, baby corn & green onion.
$8.50

Pad Thai Vegetarian

Fried rice stick noodles w/ assorted vegetables, bean curd, egg, bean sprouts & ground peanut. (Available in silver noodles)
$8.50

Vegetarian Gluten Salad

Vegetarian abalone w/ onions, mints leaves w/ a touch of rice powder in spicy lime dressing, served w/ lettuce.
$8.50

Tom Kha Pak Soup

Assorted fresh vegetables in coconut milk w/ mushrooms, tofu, baby corn, galanga, lemon grass & a touch of lime juice. (Also available without coconut milk. )
$8.50

Tofu Praram

Fried tofu on spinach bed, topped w/ peanut curry sauce (with coconut milk).
$8.50

Prig Khing

String beans, tofu, baby corn & mushrooms sautéed w/ hot chili paste.
$8.50

Spinach

Spinach sautéed w/ garlic & soy bean sauce.
$8.50

Pumpkin Curry

Choice of yellow (mild), red (medium) or green (hot) curry sauce w/ kabocha squash & veg. Soy protein.
$8.50

Todays Specials‏ - Appetizers and Salads

Curry Delight

Rice crackers served w/ a traditional thai curry dip made of coconut milk, minced shrimp & pork w/ thai herbs & spices (contains peanuts)
$7.50

Summer Rolls

Fresh rolls w/ rice noodles, vegetables & shrimp served w/ a special house hoisin peanut sauce on the side
$6.95

Soft Shell Crab w/ Green Mango Salad

Breaded soft shell crab served over green mango salad
$11.50

Avocado Salad

Chunks of‏ fresh avocado tossed w/ shredded green mango, shallots, prawns & topped w/ toasted coconut
$8.95

Satay Wraps

Marinated chicken satay served w/ rice noodles, thai basil, cilantro, bean sprouts, toasted coconut, cucumber salad, & our house hoisin peanut sauce w/ fresh butter lettuce leaves
$10.95

Homemade Hotcakes

Grilled rice coconut cakes served fresh off the griddle topped w/ coconut cream, fresh corn, green onions & pumpkin, (seasonal/9th avenue location only)
$7.95

Thai Style Potstickers

Pork &‏ vegetable stuffed pot stickers served w/ a spicy green curry sauce
$7.50

Entrees

Wild-Caught Sea Bass

Pan-seared sea bass served w/ choice of sauce choice of sauces: fresh garlic & black pepper sauce spicy curry & mushroom sauce w/ thai herbs minced pork, ginger, mushroom & onion sauce
$16.95

Mango Fried Rice

Fresh cubes of mango in fried rice w/ your choice of meat
$9.50

Hor Mok

Steamed snapper‏ in curry mousse w/ cabbage & thai basil, served in a banana leaf bowl, weekends only
$11.95

Simmered Panang Pork Curry

Chunks of tender pork simmered in a panang curry sauce w/ coconut milk, thai basil & broccoli
$10.95

Three Flavored Snapper

Fresh whole snapper served w/ a three flavored sweet, sour & spicy sauce, seasonal
$0.00

Stir-Fried Morning Glory

Similar to spinach but not as leafy & more crisp, stir-fried in a garlic soybean sauce, (seasonal)
$0.00

Side Orders‏

Steamed Jasmine Rice

$0.00

Brown Rice

$0.00

Cucumber Salad

$2.00

Peanut Sauce

$2.00

Desserts

Roti

$4.25

Roti w/ Ice Cream

$5.25

Coconut Ice Cream

$3.95

Fried Banana w/ Honey

$3.95

Fried Banana w/ Ice Cream

$4.95

Sticky Rice w/ Coconut Ice Cream

White or black sticky rice
$4.95

Mango w/ Sticky Rice

Seasonal
$5.25

Beverages‏

Corkage Fee

$10.00

Hot Coffee/Hot Tea

$1.00

Thai Ice Coffee

$2.50

Thai Ice Tea

$2.50

Fresh Limeade

$2.50

Young Coconut Juice

$2.50

Coke/7-Up

$1.50

Calistoga

$2.50

Domestic Beer

$3.25

Anchor Steam

$4.50

Thai Beer or Non Alcoholic Beer

$3.95

Sake

$5.00

Thai Sake (Zato)

$5.50